Low Carb Recipes

Try These Delicious Low Carb Low Fat Recipes For A Healthy Low Carb Diet.
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Ingredients
1/2 cup walnut halves
1/4 cup sugar
3 cups mixed salad greens
1/2 cup dried cranberries
1/2 cup Gorgonzola cheese, crumbled
1 tbsp raspberry Vinaigrette
1 tbsp white vinegar
1 tbsp olive oil

Directions

1. Place walnuts and sugar in a skillet over medium heat, stirring
constantly until the sugar dissolves into a light brown liquid and coats walnuts.
Remove walnuts from skillet, and spread out on sheet of
aluminum
foil to cool.

2. Place the mixed greens, cranberries, cheese, vinaigrette,
vinegar and olive oil in a large salad bowl.
Toss gently; add candied walnuts and toss again.

Yield: 4 Servings Serving size = 1/4 of recipe

Weight Watchers Points Plus =7 per serving

Nutrition Information
Calories 263
Cholesterol 22 mg
Fat 19.2 g
Carbs 17 g
Fiber 1.6 g
Protein 7.4 g

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